Current Review: Alginate in the Food Applications

Due to global development and increased public awareness of food’s effects on health, demands for innovative and healthy products have risen. Biodegradable and environmentally friendly polymer usage in modern food products is a promising approach to reduce the negative health and environmental effec...

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Bibliographic Details
Main Authors: Shirin Kazemzadeh Pournaki, Ricardo Santos Aleman, Mehrdad Hasani-Azhdari, Jhunior Marcia, Ajitesh Yadav, Marvin Moncada
Format: Article
Language:English
Published: MDPI AG 2024-08-01
Series:J
Subjects:
Online Access:https://www.mdpi.com/2571-8800/7/3/16
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