Current Review: Alginate in the Food Applications
Due to global development and increased public awareness of food’s effects on health, demands for innovative and healthy products have risen. Biodegradable and environmentally friendly polymer usage in modern food products is a promising approach to reduce the negative health and environmental effec...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-08-01
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| Series: | J |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2571-8800/7/3/16 |
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