Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea

Sheep frequently experience diarrhoea. An efficacious therapeutic approach involves the utilisation of herbal medicine, which frequently contains tannins owing to its antibacterial and antidiarrheal characteristics. Acacia bark is an important resource due to its high tannin content, which typically...

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Main Authors: Supardan Atep Dian, Nuraini Febrian, Ramdhan Mohamad Alief, Sholeha Novia Amalia, Azami Mohammad Saifulddinbin Mohd, Listiasari Faranita Ratih, Muliawati Nindya Tri, Laila Farida, Resmeiliana Ika, Sujamoko Tekad Urip Pambudi
Format: Article
Language:English
Published: EDP Sciences 2024-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/107/e3sconf_icas2024_02017.pdf
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author Supardan Atep Dian
Nuraini Febrian
Ramdhan Mohamad Alief
Sholeha Novia Amalia
Azami Mohammad Saifulddinbin Mohd
Listiasari Faranita Ratih
Muliawati Nindya Tri
Laila Farida
Resmeiliana Ika
Sujamoko Tekad Urip Pambudi
author_facet Supardan Atep Dian
Nuraini Febrian
Ramdhan Mohamad Alief
Sholeha Novia Amalia
Azami Mohammad Saifulddinbin Mohd
Listiasari Faranita Ratih
Muliawati Nindya Tri
Laila Farida
Resmeiliana Ika
Sujamoko Tekad Urip Pambudi
author_sort Supardan Atep Dian
collection DOAJ
description Sheep frequently experience diarrhoea. An efficacious therapeutic approach involves the utilisation of herbal medicine, which frequently contains tannins owing to its antibacterial and antidiarrheal characteristics. Acacia bark is an important resource due to its high tannin content, which typically ranges from 18% to 25%. The objective of this study is to investigate the impact of varying extraction temperatures and durations on the quality of tannins, as well as to evaluate the efficacy of tannin extracts as a treatment for diarrhoea in sheep using in vitro methods. The extraction method used is hot water extraction (HWE), with temperatures set at 40, 60, and 80 °C and extraction durations of 45 and 60 minutes. The results demonstrated that the most favourable extraction conditions were at a temperature of 80 °C for a duration of 60 minutes. This resulted in a phenol content of 9.22 mg/L GAE, total tannins of 6.77 mg/mL, condensed tannins of 1.54 mg/mL, and hydrolyzable tannins of 5.23 mg/mL. Lab tests have demonstrated that the tannin extract is effective in treating diarrhoea in sheep. The highest concentration of 100% showed the most substantial inhibitory zone against E. coli bacteria. Therefore, the optimal amount of tannin to administer to sheep is calculated to be 10 grammes per 25 kilogrammes of body weight (BW).
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spelling doaj-art-69647b29b1714ae8b47c35eb92f76d3e2025-08-20T02:10:42ZengEDP SciencesE3S Web of Conferences2267-12422024-01-015770201710.1051/e3sconf/202457702017e3sconf_icas2024_02017Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoeaSupardan Atep Dian0Nuraini Febrian1Ramdhan Mohamad Alief2Sholeha Novia Amalia3Azami Mohammad Saifulddinbin Mohd4Listiasari Faranita Ratih5Muliawati Nindya Tri6Laila Farida7Resmeiliana Ika8Sujamoko Tekad Urip Pambudi9College of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)Faculty of Applied Sciences, Universiti Teknologi Mara Perlis BranchCollege of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)College of Vocational Studies, Bogor Agricultural University (IPB University)Sheep frequently experience diarrhoea. An efficacious therapeutic approach involves the utilisation of herbal medicine, which frequently contains tannins owing to its antibacterial and antidiarrheal characteristics. Acacia bark is an important resource due to its high tannin content, which typically ranges from 18% to 25%. The objective of this study is to investigate the impact of varying extraction temperatures and durations on the quality of tannins, as well as to evaluate the efficacy of tannin extracts as a treatment for diarrhoea in sheep using in vitro methods. The extraction method used is hot water extraction (HWE), with temperatures set at 40, 60, and 80 °C and extraction durations of 45 and 60 minutes. The results demonstrated that the most favourable extraction conditions were at a temperature of 80 °C for a duration of 60 minutes. This resulted in a phenol content of 9.22 mg/L GAE, total tannins of 6.77 mg/mL, condensed tannins of 1.54 mg/mL, and hydrolyzable tannins of 5.23 mg/mL. Lab tests have demonstrated that the tannin extract is effective in treating diarrhoea in sheep. The highest concentration of 100% showed the most substantial inhibitory zone against E. coli bacteria. Therefore, the optimal amount of tannin to administer to sheep is calculated to be 10 grammes per 25 kilogrammes of body weight (BW).https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/107/e3sconf_icas2024_02017.pdf
spellingShingle Supardan Atep Dian
Nuraini Febrian
Ramdhan Mohamad Alief
Sholeha Novia Amalia
Azami Mohammad Saifulddinbin Mohd
Listiasari Faranita Ratih
Muliawati Nindya Tri
Laila Farida
Resmeiliana Ika
Sujamoko Tekad Urip Pambudi
Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea
E3S Web of Conferences
title Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea
title_full Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea
title_fullStr Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea
title_full_unstemmed Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea
title_short Impact of temperature and duration variations on the quality of acacia bark tannin for in-vitro treatment of sheep diarrhoea
title_sort impact of temperature and duration variations on the quality of acacia bark tannin for in vitro treatment of sheep diarrhoea
url https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/107/e3sconf_icas2024_02017.pdf
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