Development of a HPLC Method for the Quantitative Determination of Capsaicin in Collagen Sponge

Development of a HPLC Method for the Quantitative Determination of Capsaicin in Collagen Sponge

Controlling the concentration of drugs in pharmaceutical products is essential to patient’s safety. In this study, a simple and sensitive HPLC method is developed to quantitatively analyze capsaicin in collagen sponge. The capsaicin from sponge was extracted for 30 min with ultrasonic wave extractio...

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Bibliographic Details
Main Authors: Chun-Lian Guo, Hong-Ying Chen, Bi-Ling Cui, Yu-Huan Chen, Yan-Fang Zhou, Xin-Sheng Peng, Qin Wang
Format: Article
Language:English
Published: Wiley 2015-01-01
Series:International Journal of Analytical Chemistry
Online Access:http://dx.doi.org/10.1155/2015/912631
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