Aresta, A., Cotugno, P., Massari, F., & Zambonin, C. Determination of Isoflavones in Soybean Flour by Matrix Solid-Phase Dispersion Extraction and Liquid Chromatography with UV-Diode Array Detection. Wiley.
Chicago Style (17th ed.) CitationAresta, Antonella, Pietro Cotugno, Federica Massari, and Carlo Zambonin. Determination of Isoflavones in Soybean Flour by Matrix Solid-Phase Dispersion Extraction and Liquid Chromatography with UV-Diode Array Detection. Wiley.
MLA (9th ed.) CitationAresta, Antonella, et al. Determination of Isoflavones in Soybean Flour by Matrix Solid-Phase Dispersion Extraction and Liquid Chromatography with UV-Diode Array Detection. Wiley.
Warning: These citations may not always be 100% accurate.