García-García, J. C., G-García, M. E., Carbonero-Pacheco, J., Santos-Dueñas, I. M., Mauricio, J. C., Alcalá-Jiménez, M. T., . . . García-Martínez, T. Nitrogen Metabolism in Two Flor Yeast Strains at Mid-Second Bottle Fermentation in Sparkling Wine Production. MDPI AG.
Chicago Style (17th ed.) CitationGarcía-García, Juan Carlos, Miguel E. G-García, Juan Carbonero-Pacheco, Inés M. Santos-Dueñas, Juan Carlos Mauricio, María Trinidad Alcalá-Jiménez, Juan Moreno, and Teresa García-Martínez. Nitrogen Metabolism in Two Flor Yeast Strains at Mid-Second Bottle Fermentation in Sparkling Wine Production. MDPI AG.
MLA (9th ed.) CitationGarcía-García, Juan Carlos, et al. Nitrogen Metabolism in Two Flor Yeast Strains at Mid-Second Bottle Fermentation in Sparkling Wine Production. MDPI AG.