Impact of a forage legume or nitrogen fertilizer application on ammonia volatilization and nitrous oxide emissions in Brachiaria pastures

Impact of a forage legume or nitrogen fertilizer application on ammonia volatilization and nitrous oxide emissions in Brachiaria pastures

ABSTRACT The largest proportion of greenhouse gas (GHG) emissions in the Agriculture sector of the Brazilian national GHG inventory is derived from the large (>200 million head) herd of cattle. The greatest contribution to these emissions comes from the enteric methane from cattle, but the direct...

Full description

Saved in:
Bibliographic Details
Main Authors: Rafael Cassador Monteiro, Camila Almeida dos Santos, Claudia de Paula Rezende, José Marques Pereira, Robert de Oliveira Macedo, Bruno José Rodrigues Alves, Bruno Grossi C. Homem, Segundo Urquiaga, Mohammad Zaman, Robert Michael Boddey
Format: Article
Language:English
Published: Sociedade Brasileira de Ciência do Solo 2024-10-01
Series:Revista Brasileira de Ciência do Solo
Subjects:
Arachis pintoi
greenhouse gas emissions
Urochloa brizantha
ammonia volatilization
dairy cattle
nitrous oxide
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832024000101107&lng=en&tlng=en
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items