Lauterbach, A., Usbeck, J. C., Behr, J., & Vogel, R. F. MALDI-TOF MS typing enables the classification of brewing yeasts of the genus Saccharomyces to major beer styles. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationLauterbach, Alexander, Julia C. Usbeck, Jürgen Behr, and Rudi F. Vogel. MALDI-TOF MS Typing Enables the Classification of Brewing Yeasts of the Genus Saccharomyces to Major Beer Styles. Public Library of Science (PLoS).
MLA (9th ed.) CitationLauterbach, Alexander, et al. MALDI-TOF MS Typing Enables the Classification of Brewing Yeasts of the Genus Saccharomyces to Major Beer Styles. Public Library of Science (PLoS).
Warning: These citations may not always be 100% accurate.