APA (7th ed.) Citation

Krikunova, L. N., Ulyanova, E. V., Tomgorova, S. M., Andrievskaya, D. V., & Trofimchenko, V. A. Development of identification criteria for fruit vodkas (Part 1. Sample preparation ways). Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

Chicago Style (17th ed.) Citation

Krikunova, L. N., E. V. Ulyanova, S. M. Tomgorova, D. V. Andrievskaya, and V. A. Trofimchenko. Development of Identification Criteria for Fruit Vodkas (Part 1. Sample Preparation Ways). Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

MLA (9th ed.) Citation

Krikunova, L. N., et al. Development of Identification Criteria for Fruit Vodkas (Part 1. Sample Preparation Ways). Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.