Zhou, X., Wu, X., Cao, Z., & Wu, B. Combining Feature Extraction Methods and Categorical Boosting to Discriminate the Lettuce Storage Time Using Near-Infrared Spectroscopy. MDPI AG.
Chicago Style (17th ed.) CitationZhou, Xuan, Xiaohong Wu, Zhihang Cao, and Bin Wu. Combining Feature Extraction Methods and Categorical Boosting to Discriminate the Lettuce Storage Time Using Near-Infrared Spectroscopy. MDPI AG.
MLA (9th ed.) CitationZhou, Xuan, et al. Combining Feature Extraction Methods and Categorical Boosting to Discriminate the Lettuce Storage Time Using Near-Infrared Spectroscopy. MDPI AG.
Warning: These citations may not always be 100% accurate.