Fermentation of Musa paradisiaca Peels to Produce Citric Acid

Fermentation of Musa paradisiaca Peels to Produce Citric Acid

Among organic acids, citric acid (CA) features the highest production volume and the greatest economic potential. The steadily increasing demand for CA necessitates the improvement and diversification of the corresponding production techniques via the incorporation of more environmentally friendly a...

Full description

Saved in:

Bibliographic Details
Main Authors:	Mariel Monrroy, Lineth Rueda, Anaís L. Aparicio, José Renán García
Format:	Article
Language:	English
Published:	Wiley 2019-01-01
Series:	Journal of Chemistry
Online Access:	http://dx.doi.org/10.1155/2019/8356712
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Effect of Traditional Process Methods on the Physicochemical and Functional Properties of a Traditional Food Salt (Nikkih) Obtained from Waste Biomass Peels of Musa paradisiaca and Musa acuminate
by: Pride Ndasi Ngwasiri, et al.
Published: (2021-01-01)

Increase in nitrogen, phosphorus, and potassium of liquid fertilizer from fish canning waste and kepok banana peel (Musa paradisiaca L.)
by: Rieny Sulistijowati, et al.
Published: (2024-12-01)

Gastroprotective activity of Banana peel (Musa paradisiaca var. sapientum) methanol extract purified on aspirin-induced gastric ulceration in Rats
by: Jastria Pusmarani, et al.
Published: (2024-11-01)

Anthelmintic Efficacy of Ethanol Extract of Raw Kepok Banana Peel (Musa paradisiaca L.) Against Ascaridia galli Worms In Vitro
by: Annastasya Yuliani Rahayu, et al.
Published: (2020-09-01)

Formulation and Physical Evaluation of Hand Sanitizer Gel with Various Concentration Ambon Banana Peel Extract (Musa paradisiaca var. sapientum (L))
by: Ginanjar Putri Nastiti, et al.
Published: (2024-08-01)

Comparative analysis of Proximate and Anti-fungal Activities on Palm Oil Treated Ash Extracts of Musa sapientum and Musa paradisiaca Peels collected from Local Market in Akwa Ibom State, Southern Nigeria
by: I. D. Uffia, et al.
Published: (2025-01-01)

Comparative and Correlational Evaluation of the Phytochemical Constituents and Antioxidant Activity of Musa sinensis L. and Musa paradisiaca L. Fruit Compartments (Musaceae)
by: Barnabas Oluwatomide Oyeyinka, et al.
Published: (2020-01-01)

Effectivity of Musa paradisiaca extract to control Saprolegnia sp. infection on giant gourami larvae
by: Sri Nuryati, et al.
Published: (2015-10-01)

Evaluation of the Starch Quantification Methods of Musa paradisiaca, Manihot esculenta, and Dioscorea trífida Using Factorial Experiments
by: J. J. Lafont-Mendoza, et al.
Published: (2018-01-01)

Cáscaras de Banano (Musa paradisiaca): Uso Potencial como Bioestimulante en el Cultivo de Tomate
by: Shailili M. Moreno-Morales, et al.
Published: (2024-09-01)

Chemical Composition and Sensory Evaluation of Products Made From Oats (Avena Sativa) and Unripe-Plantain (Musa Paradisiaca)
by: Nkechi G. Onyeke, et al.
Published: (2024-12-01)

Comparative response mechanisms of two cultivars of Musa paradisiaca L. to Fusarium oxysporum f.sp. cubense infection
by: Yajie Duan, et al.
Published: (2025-01-01)

The used of chopped banana Musa paradisiaca stem for stimulating immune responses and streptococcosis resistance of Nile tilapia Oreochromis niloticus
by: Lilis Nurjanah, et al.
Published: (2018-07-01)

Formulation and Evaluation of Wound Healer Waterproof Spray containing Cymbopogon nardus L. and Musa paradisiaca L. Leaves Wax
by: Putri Rachma Novitasari, et al.
Published: (2024-08-01)

Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller
by: Mariel Monrroy, et al.
Published: (2017-01-01)

Determination of mineral composition of traditional plant-based bicarbonates: A case study of Eicchornia crassipes, Elaeis guineensis, and Musa x paradisiaca
by: Exaucée Lukumu Mubenzem, et al.
Published: (2024-12-01)

Prebiotic products based on kepok banana starch (Musa paradisiaca Formatypica) and moringa (Moringa oleifera) as functional food for female wistar rats
by: Luthfiyah Fifi, et al.
Published: (2025-01-01)

Adsorption of Fuchsin Basic on Copper in Citric Acid
by: J.L. Polo, et al.
Published: (2002-12-01)

The use of ambon banana (Musa paradisiaca var. sapientum) stems flour in grouper (Epinephelus lanceolatus ♂× Epinephelus fuscoguttatus ♀) floating net cage nursery
by: Dinamella Wahjuningrum, et al.
Published: (2022-02-01)

Comparative Evaluation of the Adsorption Performance of Citric Acid-Treated Peels of Trapa natans and Citrullus lanatus for Cationic Dyes Degradation from Water
by: Muhammad Sadiq Hussain, et al.
Published: (2022-01-01)

Effects and function of citric acid on fermentation quality and microbial community in sugarcane tops silage with high and low water-soluble carbohydrate content
by: Qichao Gu, et al.
Published: (2025-01-01)

Isothermal and Kinetic Investigation of Exploring the Potential of Citric Acid-Treated Trapa natans and Citrullus lanatus Peels for Biosorptive Removal of Brilliant Green Dye from Water
by: Muhammad Sadiq Hussain, et al.
Published: (2021-01-01)

Quality of the Nipa Frond Particleboard Bonded with Citric acid and Sucrose
by: Mahdi Santoso, et al.
Published: (2016-07-01)

Synthesis and Characterization of Cobalt Nanoparticles Using Hydrazine and Citric Acid
by: S. A. Salman, et al.
Published: (2014-01-01)

<i>Musa paradisiaca</i> L. Inflorescence Abrogates Neutrophil Activation by Downregulating TLR4/NF-KB Signaling Pathway in LPS-Induced Acute Lung Injury Model
by: Francisco Allysson Assis Ferreira Gadelha, et al.
Published: (2024-12-01)

The potential of local orange peel-derived eco-enzymes in producing indole acetic acid
by: Siska Alicia Farma, et al.
Published: (2023-12-01)

Stimuli-Responsive Hydrogels Based on Polyglycerol Crosslinked with Citric and Fatty Acids
by: Leidy C. Solano-Delgado, et al.
Published: (2018-01-01)

Insight into unusual complex thermodynamical behaviour of citric acid and ethanolamine solution
by: Reshma Karunakaran, et al.
Published: (2025-01-01)

The application of citric acid solutions for selective removal of zinc from steelmaking dust
by: Gargul K., et al.
Published: (2021-01-01)

Protonation Equilibria of L-Aspartic, Citric and Succinic Acids in Anionic Micellar Media
by: P. Srinivasa Rao, et al.
Published: (2009-01-01)

Green Starch Modification Using Citric Acid: Quinoa, Chickpea, and Cassava Starches
by: Disala Menuwara Arachchi, et al.
Published: (2025-01-01)

Citric Acid and Sodium Bicarbonate as an Alternative Carbon Dioxide Source for Mosquito Surveillance
by: Christine Hong, et al.
Published: (2025-01-01)

Uranium Leaching from Contaminated Soil Utilizing Rhamnolipid, EDTA, and Citric Acid
by: Sara Asselin, et al.
Published: (2014-01-01)

The influence of citric acid on the absorbtion of chlortetracycline from the alimentary tract in the broiler chickens
by: Ahmet ACET, et al.

Comparative Studies of Combined Influence of Variables on the Esterification Degree of Pectin Extracted by Sulfuric Acid and Citric Acid
by: Jun Li, et al.
Published: (2019-01-01)

Properties of Wood Powder Sheets Extruded with Hydroxypropyl Methylcellulose and Citric Acid after Heating
by: Hiroyuki Hiratsuka, et al.
Published: (2025-01-01)

Environmentally friendly membrane based on chitosan, citric acid, and calcium for slow-release fertilizer
by: Taufik Abdillah Natsir, et al.
Published: (2025-01-01)

Effect of Citric Acid Concentration and Pressing Temperature on the Quality of Particleboard from Nypa Frond
by: Ragil Widyorini, et al.
Published: (2014-01-01)

Downstream Processing of Crude Ultrasound-Extracted Pectin From Saba Banana (Musa acuminata x balbisiana (BBB Group) “Saba”) Peel
by: Rachel S. Rodulfo, et al.
Published: (2024-01-01)

Citric Acid Promotes the Mobilization of Phosphorus under the Lower Concentration of Low Molecular Weight Organic Acids in Acidic Forest Soil
by: He Zhu, et al.
Published: (2022-01-01)