Fazza, O., Ennachachibi, M. F., Ennassiri, H., & Hmyene, A. Antibiotic Susceptibility of β-Glucuronidase-Positive Escherichia coli Isolated from Poultry Products in Morocco. Wiley.
Chicago Style (17th ed.) CitationFazza, Oumaima, Mireille Favard Ennachachibi, Houda Ennassiri, and Abdelaziz Hmyene. Antibiotic Susceptibility of β-Glucuronidase-Positive Escherichia Coli Isolated from Poultry Products in Morocco. Wiley.
MLA (9th ed.) CitationFazza, Oumaima, et al. Antibiotic Susceptibility of β-Glucuronidase-Positive Escherichia Coli Isolated from Poultry Products in Morocco. Wiley.
Warning: These citations may not always be 100% accurate.