Beyond Franco-Chinese Culinary Crossover: A Marriage of Methods and Ingredients at Yam’Tcha, Paris
Resulting in part from the immigration of Chinese writers and film-makers to France, the field of Francophone-Chinese Studies, also characterized as Sino-French Studies to capture the vast array of Sinophone countries, is multidirectional and even more multidisciplinary than that suggests. For insta...
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| Main Author: | Michelle E. Bloom |
|---|---|
| Format: | Article |
| Language: | Catalan |
| Published: |
Liverpool University Press
2024-06-01
|
| Series: | Modern Languages Open |
| Online Access: | https://account.modernlanguagesopen.org/index.php/up-j-mlo/article/view/436 |
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