APA (7th ed.) Citation

Almeida, A. M. d., Latorre, M. A., Ripoll, G., Verdú, M., & Alvarez-Rodriguez, J. Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Females. MDPI AG.

Chicago Style (17th ed.) Citation

Almeida, André Martinho de, María Angeles Latorre, Guillermo Ripoll, Marçal Verdú, and Javier Alvarez-Rodriguez. Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Females. MDPI AG.

MLA (9th ed.) Citation

Almeida, André Martinho de, et al. Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Females. MDPI AG.