Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China

This study reveals how microbial diversity relates to soil properties in <i>Auricularia heimuer</i> residue–chicken manure composting, presenting sustainable waste recycling solutions. These microbial-straw strategies are adaptable to various agroecological regions, offering flexible res...

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Main Authors: Ying Wang, Jionghua Wang, Keqing Qian, Yuting Feng, Jiangyan Ao, Yinzhen Zhai, Yu Li, Xiao Li, Bo Zhang, Han Yu
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Series:Agriculture
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Online Access:https://www.mdpi.com/2077-0472/15/8/879
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author Ying Wang
Jionghua Wang
Keqing Qian
Yuting Feng
Jiangyan Ao
Yinzhen Zhai
Yu Li
Xiao Li
Bo Zhang
Han Yu
author_facet Ying Wang
Jionghua Wang
Keqing Qian
Yuting Feng
Jiangyan Ao
Yinzhen Zhai
Yu Li
Xiao Li
Bo Zhang
Han Yu
author_sort Ying Wang
collection DOAJ
description This study reveals how microbial diversity relates to soil properties in <i>Auricularia heimuer</i> residue–chicken manure composting, presenting sustainable waste recycling solutions. These microbial-straw strategies are adaptable to various agroecological regions, offering flexible residue valorization approaches for local conditions, crops, and resources. This study examined the effects of composting <i>Auricularia heimuer</i> residue and chicken manure at three ratios (6:4, 7:3, 8:2) on soil properties, lignocellulose content, enzyme activity, microbial diversity, and maize growth. The compost was mixed into potting soil at different proportions (0:10 to 10:0). During composting, the temperature remained above 50 °C for more than 14 days, meeting safety and sanitation requirements. The composting process resulted in a pH range of 7–8, a stable moisture content of 60%, a color change from brown to gray-brown, the elimination of unpleasant odors, and the formation of loose aggregates. Lignocellulose content steadily decreased, while lignocellulosic enzyme activity and actinomycete abundance increased, indicating suitability for field application. Compared with the control (CK), total nitrogen, total phosphorus, and total potassium in the soil increased by 57.81–77.91%, 4.5–19.28%, and 301.09–577.2%, respectively. Lignin, cellulose, and hemicellulose increased 50.6–83.49%, 59.6–340.33%, and 150.86–310.5%, respectively. The activities of lignin peroxidase, cellulase, and hemicellulase increased by 9.05–36.31%, 6.7–36.66%, and 37.39–52.16%, respectively. Maize root weight, plant biomass, and root number increased by 120.87–138.59%, 117.83–152.86%, and 29.03–75.81%, respectively. In addition, composting increased the relative abundance of actinomycetes while decreasing the abundance of ascomycetes and ascomycetes. The relative abundance of <i>Sphingomonas</i> and <i>Gemmatimonas</i> increased, whereas pathogenic fungi such as <i>Cladosporium</i> and <i>Fusarium</i> decreased. Compost application also enhanced bacterial and fungal diversity, with bacterial diversity indices ranging from 6.744 to 9.491 (B1), 5.122 to 9.420 (B2), 8.221 to 9.552 (B3), and 6.970 to 9.273 (CK). Fungal diversity indices ranged from 4.811 to 8.583 (B1), 1.964 to 9.160 (B2), 5.170 to 9.022 (B3), and 5.893 to 7.583 (CK). Correlation analysis of soil physicochemical properties, lignocellulose content, enzymes, microbial community composition, and diversity revealed that total nitrogen, total phosphorus, total potassium, and lignocellulose content were the primary drivers of rhizosphere microbial community dynamics. These factors exhibited significant correlations with the dominant bacterial and fungal taxa. Additionally, bacterial and fungal diversity increased with the incorporation of <i>Auricularia heimuer</i> residue. In conclusion, this study elucidates the relationships between microbial diversity and soil properties across different proportions of <i>Auricularia heimuer</i> residue and chicken manure composting, offering alternative strategies for waste recycling and sustainable agricultural development. At present, the production of biobiotics using waste culture microorganisms is still in the laboratory research stage, and no expanded experiments have been carried out. Therefore, how to apply waste bacterial bran to the production of biocontrol biotics on a large scale needs further research.
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spelling doaj-art-63aafca3a5bc498ba5cb524b9ceb06442025-08-20T03:14:16ZengMDPI AGAgriculture2077-04722025-04-0115887910.3390/agriculture15080879Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast ChinaYing Wang0Jionghua Wang1Keqing Qian2Yuting Feng3Jiangyan Ao4Yinzhen Zhai5Yu Li6Xiao Li7Bo Zhang8Han Yu9College of Agriculture, Jilin Agricultural University, Changchun 130118, ChinaCollege of Agriculture, Jilin Agricultural University, Changchun 130118, ChinaEngineering Research Center of Edible and Medicinal Fungi, Chinese Ministry of Education, Jilin Agricultural University, Changchun 130118, ChinaCollege of Agriculture, Jilin Agricultural University, Changchun 130118, ChinaCollege of Agriculture, Jilin Agricultural University, Changchun 130118, ChinaCollege of Agriculture, Jilin Agricultural University, Changchun 130118, ChinaEngineering Research Center of Edible and Medicinal Fungi, Chinese Ministry of Education, Jilin Agricultural University, Changchun 130118, ChinaIndustrial Development Institute for Plants, Animals and Fungi Integration of Biyang County, Zhumadian 463700, ChinaSanjiang Fungal Industry Collaborative Innovation Center, Changchun 130118, ChinaCollege of Agriculture, Jilin Agricultural University, Changchun 130118, ChinaThis study reveals how microbial diversity relates to soil properties in <i>Auricularia heimuer</i> residue–chicken manure composting, presenting sustainable waste recycling solutions. These microbial-straw strategies are adaptable to various agroecological regions, offering flexible residue valorization approaches for local conditions, crops, and resources. This study examined the effects of composting <i>Auricularia heimuer</i> residue and chicken manure at three ratios (6:4, 7:3, 8:2) on soil properties, lignocellulose content, enzyme activity, microbial diversity, and maize growth. The compost was mixed into potting soil at different proportions (0:10 to 10:0). During composting, the temperature remained above 50 °C for more than 14 days, meeting safety and sanitation requirements. The composting process resulted in a pH range of 7–8, a stable moisture content of 60%, a color change from brown to gray-brown, the elimination of unpleasant odors, and the formation of loose aggregates. Lignocellulose content steadily decreased, while lignocellulosic enzyme activity and actinomycete abundance increased, indicating suitability for field application. Compared with the control (CK), total nitrogen, total phosphorus, and total potassium in the soil increased by 57.81–77.91%, 4.5–19.28%, and 301.09–577.2%, respectively. Lignin, cellulose, and hemicellulose increased 50.6–83.49%, 59.6–340.33%, and 150.86–310.5%, respectively. The activities of lignin peroxidase, cellulase, and hemicellulase increased by 9.05–36.31%, 6.7–36.66%, and 37.39–52.16%, respectively. Maize root weight, plant biomass, and root number increased by 120.87–138.59%, 117.83–152.86%, and 29.03–75.81%, respectively. In addition, composting increased the relative abundance of actinomycetes while decreasing the abundance of ascomycetes and ascomycetes. The relative abundance of <i>Sphingomonas</i> and <i>Gemmatimonas</i> increased, whereas pathogenic fungi such as <i>Cladosporium</i> and <i>Fusarium</i> decreased. Compost application also enhanced bacterial and fungal diversity, with bacterial diversity indices ranging from 6.744 to 9.491 (B1), 5.122 to 9.420 (B2), 8.221 to 9.552 (B3), and 6.970 to 9.273 (CK). Fungal diversity indices ranged from 4.811 to 8.583 (B1), 1.964 to 9.160 (B2), 5.170 to 9.022 (B3), and 5.893 to 7.583 (CK). Correlation analysis of soil physicochemical properties, lignocellulose content, enzymes, microbial community composition, and diversity revealed that total nitrogen, total phosphorus, total potassium, and lignocellulose content were the primary drivers of rhizosphere microbial community dynamics. These factors exhibited significant correlations with the dominant bacterial and fungal taxa. Additionally, bacterial and fungal diversity increased with the incorporation of <i>Auricularia heimuer</i> residue. In conclusion, this study elucidates the relationships between microbial diversity and soil properties across different proportions of <i>Auricularia heimuer</i> residue and chicken manure composting, offering alternative strategies for waste recycling and sustainable agricultural development. At present, the production of biobiotics using waste culture microorganisms is still in the laboratory research stage, and no expanded experiments have been carried out. Therefore, how to apply waste bacterial bran to the production of biocontrol biotics on a large scale needs further research.https://www.mdpi.com/2077-0472/15/8/879cornchicken manuresoil physical and chemical propertiesmicroorganismssustainable agriculture
spellingShingle Ying Wang
Jionghua Wang
Keqing Qian
Yuting Feng
Jiangyan Ao
Yinzhen Zhai
Yu Li
Xiao Li
Bo Zhang
Han Yu
Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China
Agriculture
corn
chicken manure
soil physical and chemical properties
microorganisms
sustainable agriculture
title Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China
title_full Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China
title_fullStr Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China
title_full_unstemmed Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China
title_short Effects of <i>Auricularia heimuer</i> Residue Amendment on Soil Quality, Microbial Communities, and Maize Growth in the Black Soil Region of Northeast China
title_sort effects of i auricularia heimuer i residue amendment on soil quality microbial communities and maize growth in the black soil region of northeast china
topic corn
chicken manure
soil physical and chemical properties
microorganisms
sustainable agriculture
url https://www.mdpi.com/2077-0472/15/8/879
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