APA (7th ed.) Citation

Zeng, C., Zhang, X., Zhang, J., Pan, S., Chen, K., & Fang, Y. Effects of Different Fermentation and Clarification Methods on the Color, Physicochemical Characteristics, and Aroma Profile of Healthcare Cornus–Kiwifruit Composite Wine. MDPI AG.

Chicago Style (17th ed.) Citation

Zeng, Cuiyan, Xueru Zhang, Junxia Zhang, Shuiyan Pan, Keqin Chen, and Yulin Fang. Effects of Different Fermentation and Clarification Methods on the Color, Physicochemical Characteristics, and Aroma Profile of Healthcare Cornus–Kiwifruit Composite Wine. MDPI AG.

MLA (9th ed.) Citation

Zeng, Cuiyan, et al. Effects of Different Fermentation and Clarification Methods on the Color, Physicochemical Characteristics, and Aroma Profile of Healthcare Cornus–Kiwifruit Composite Wine. MDPI AG.