Analysis of structural and metabolic changes in surface microorganisms following powdery mildew infection in wheat and assessment of their potential function in biological control.
Powdery mildew is a highly destructive disease that greatly reduces both the yield and quality of wheat. As there is limited research on changes in microorganism community caused by powdery mildew infection in different tissue parts, especially after spike infection, this study aimed to examine surf...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2025-01-01
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| Series: | PLoS ONE |
| Online Access: | https://doi.org/10.1371/journal.pone.0320682 |
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