Health Benefits of Pomegranate (Peel & Juice) and Preparation of Functional Pomegranate Drink Using Probiotic Lactobacillus Plantarum

Health Benefits of Pomegranate (Peel & Juice) and Preparation of Functional Pomegranate Drink Using Probiotic Lactobacillus Plantarum

Pomegranate (Punica granatum L.) is rich in bioactive compounds, antioxidant, and volatile substances; under this investigates the impact of pomegranate peel (wastes), juice and preparation of probiotic juice by Lactobacillus plantarum on antimicrobial activity, antidiabetic in vitro and hypocholest...

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Bibliographic Details
Main Author: Mai, M.M. Naeem
Format: Article
Language:English
Published: Food Technology Research Institute, ARC 2023-03-01
Series:Food Technology Research Journal
Subjects:
bio waste
antidiabetic
hyperlipidemic
Online Access:https://ftrj.journals.ekb.eg/article_291972.html
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