Effect of Combined Application of Calcium and Zinc on Fruit Quality of Tomato
In this study, the effect of basal zinc fertilization combined with foliar application of calcium on the appearance, nutritional and flavor quality of tomato (cv. Zheyingfen 1) was investigated through pot cultivation experiments. Basal zinc fertilization at two concentrations (0 and 0.1 g/L) follow...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2025-05-01
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| Series: | Shipin Kexue |
| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-9-002.pdf |
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