Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance

A water deficit can significantly limit the sustainable production of plants, resulting in reduced growth, development, and flowering. The use of biostimulants improves plant stability and promotes growth under low-irrigation conditions. This study evaluated the effects of biostimulators on the grow...

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Main Authors: Mahdyeh Saravani, Abdolrahman Rahimian Boogar, Mehdi Aran, Dariush Ramezan, Meisam Zargar, Simbo Diakite
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Horticulturae
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Online Access:https://www.mdpi.com/2311-7524/11/1/34
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author Mahdyeh Saravani
Abdolrahman Rahimian Boogar
Mehdi Aran
Dariush Ramezan
Meisam Zargar
Simbo Diakite
author_facet Mahdyeh Saravani
Abdolrahman Rahimian Boogar
Mehdi Aran
Dariush Ramezan
Meisam Zargar
Simbo Diakite
author_sort Mahdyeh Saravani
collection DOAJ
description A water deficit can significantly limit the sustainable production of plants, resulting in reduced growth, development, and flowering. The use of biostimulants improves plant stability and promotes growth under low-irrigation conditions. This study evaluated the effects of biostimulators on the growth, development, and flowering of tuberose (<i>Polianthes tuberosa</i> L.) under water-deficit conditions. This experiment was conducted using a completely randomized design with three replications in pots and eight treatments: four irrigation regimes (100%, 80%, 60%, and 40%), and four biostimulant treatments (foliar application of seaweed extract (SE) at concentrations of 500, 1000, and 2000 ppm; humic acid (HA) application at concentrations of 150, 300, and 600 ppm; inoculation of the bed with mycorrhiza; a control treatment without biostimulators). We measured the length, diameter, and fresh and dry weight of the flower pedicel; the number of leaves per plant; the fresh and dry weight of the leaves, stem, and root of each plant; and the content of photosynthetic pigments, phenol, proline, carbohydrates, and flavonoids. The results of this study showed that the growth and development of tuberoses were positively affected by different irrigation levels and biostimulants. The highest morphological characteristics were observed in plants irrigated at 100% field capacity. In contrast, the irrigation regime treatment of 40% of the field capacity combined with 600 mg/l of HA had the most detrimental effect on plant growth indicators. Findings suggest that application of 2000 ppm of SE biostimulant contributes to the mitigation of the negative effects of water deficit in tuberose production under greenhouse conditions as an irrigation water conservation strategy that can be exploited to maintain high yields.
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spelling doaj-art-60e7b1a6222c4972b8d40a1807288f2a2025-01-24T13:34:32ZengMDPI AGHorticulturae2311-75242025-01-011113410.3390/horticulturae11010034Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit ToleranceMahdyeh Saravani0Abdolrahman Rahimian Boogar1Mehdi Aran2Dariush Ramezan3Meisam Zargar4Simbo Diakite5Department of Horticultural Science and Landscape Engineering, Faculty of Agriculture, University of Zabol, Zabol 9861335856, IranDepartment of Horticultural Science and Landscape Engineering, Faculty of Agriculture, University of Zabol, Zabol 9861335856, IranDepartment of Horticultural Science and Landscape Engineering, Faculty of Agriculture, University of Zabol, Zabol 9861335856, IranDepartment of Horticultural Science and Landscape Engineering, Faculty of Agriculture, University of Zabol, Zabol 9861335856, IranDepartment of Agrobiotechnology, Institute of Agriculture, RUDN University, 117198 Moscow, RussiaDepartment of Agrobiotechnology, Institute of Agriculture, RUDN University, 117198 Moscow, RussiaA water deficit can significantly limit the sustainable production of plants, resulting in reduced growth, development, and flowering. The use of biostimulants improves plant stability and promotes growth under low-irrigation conditions. This study evaluated the effects of biostimulators on the growth, development, and flowering of tuberose (<i>Polianthes tuberosa</i> L.) under water-deficit conditions. This experiment was conducted using a completely randomized design with three replications in pots and eight treatments: four irrigation regimes (100%, 80%, 60%, and 40%), and four biostimulant treatments (foliar application of seaweed extract (SE) at concentrations of 500, 1000, and 2000 ppm; humic acid (HA) application at concentrations of 150, 300, and 600 ppm; inoculation of the bed with mycorrhiza; a control treatment without biostimulators). We measured the length, diameter, and fresh and dry weight of the flower pedicel; the number of leaves per plant; the fresh and dry weight of the leaves, stem, and root of each plant; and the content of photosynthetic pigments, phenol, proline, carbohydrates, and flavonoids. The results of this study showed that the growth and development of tuberoses were positively affected by different irrigation levels and biostimulants. The highest morphological characteristics were observed in plants irrigated at 100% field capacity. In contrast, the irrigation regime treatment of 40% of the field capacity combined with 600 mg/l of HA had the most detrimental effect on plant growth indicators. Findings suggest that application of 2000 ppm of SE biostimulant contributes to the mitigation of the negative effects of water deficit in tuberose production under greenhouse conditions as an irrigation water conservation strategy that can be exploited to maintain high yields.https://www.mdpi.com/2311-7524/11/1/34biostimulators and mycorrhizawater deficitplant growth and yieldphysiological parameterstuberose
spellingShingle Mahdyeh Saravani
Abdolrahman Rahimian Boogar
Mehdi Aran
Dariush Ramezan
Meisam Zargar
Simbo Diakite
Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance
Horticulturae
biostimulators and mycorrhiza
water deficit
plant growth and yield
physiological parameters
tuberose
title Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance
title_full Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance
title_fullStr Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance
title_full_unstemmed Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance
title_short Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance
title_sort optimizing tuberose i polianthes tuberosa i l production using mycorrhiza and biostimulants to enhance water deficit tolerance
topic biostimulators and mycorrhiza
water deficit
plant growth and yield
physiological parameters
tuberose
url https://www.mdpi.com/2311-7524/11/1/34
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