Muñoz-Pina, S., Khvostenko, K., García-Hernández, J., Heredia, A., & Andrés, A. Implications of Pleurotus ostreatus solid-state bioprocessing on the nutritional composition, protein structure, and anti-hypertensive and anti-inflammatory potential of local beans (Phaseolus vulgaris L.). Elsevier.
Chicago Style (17th ed.) CitationMuñoz-Pina, Sara, Kateryna Khvostenko, Jorge García-Hernández, Ana Heredia, and Ana Andrés. Implications of Pleurotus Ostreatus Solid-state Bioprocessing on the Nutritional Composition, Protein Structure, and Anti-hypertensive and Anti-inflammatory Potential of Local Beans (Phaseolus Vulgaris L.). Elsevier.
MLA (9th ed.) CitationMuñoz-Pina, Sara, et al. Implications of Pleurotus Ostreatus Solid-state Bioprocessing on the Nutritional Composition, Protein Structure, and Anti-hypertensive and Anti-inflammatory Potential of Local Beans (Phaseolus Vulgaris L.). Elsevier.