PROMOTING AND MAINSTREAMING SUSTAINABILITY PRACTICES IN AGRI-FOOD SUPPLY CHAINS

PROMOTING AND MAINSTREAMING SUSTAINABILITY PRACTICES IN AGRI-FOOD SUPPLY CHAINS

Sustainability consists one of the biggest challenges that the agri-food supply chains have to face. Examining agrifood supply chains from a “life-cycle” perspective has been promoted as an effective way to move towards more sustainable food production systems. The adoption of such viewpoints in the...

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Bibliographic Details
Main Authors: Maria KONTOPANOU, Giannis T. TSOULFAS
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2021-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.21_2/Art40.pdf
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