Standardization of tree species in agroforestry systems of Coffea arabica L. at different altitudes in Amazonas, Peru
Coffee is a key crop for the Peruvian economy, and agroforestry systems (AFS) have been promoted as a sustainable strategy for its production. However, the selection of optimal tree species remains a challenge. This study evaluated the impact of different tree species on coffee productivity, sensory...
Saved in:
| Main Authors: | Nixon Haro, Gerson Meza-Mori, Jaqueline Llomeli Zuta Lopez, Elí Pariente, Heyton Deyvi Garcia Cruz, Lily Juarez-Contreras, Elver Coronel Castro, Rosalynn Yohanna Rivera Lopez, Manuel Oliva-Cruz |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
|
| Series: | Trees, Forests and People |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666719325001049 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Influence of agroforestry systems on Coffea arabica L. yield and quality at different altitudes in Amazonas, Peru
by: Nixon Haro, et al.
Published: (2025-03-01) -
Visual assessment of leaf area index in coffee (Coffea arabica L.) fields
by: Sergio A. Castro-Pacheco, et al.
Published: (2024-01-01) -
Interação dos atributos climáticos nos manguezais do litoral sul de São Paulo e sua relação com os controles climáticos
by: Nádia Gilma Beserra de Lima, et al.
Published: (2018-07-01) -
The relationship between microclimate factors and fruit quality in different tree canopies of Xiahui No. 8 peach trees
by: Junquan Zhen, et al.
Published: (2025-06-01) -
Sensory quality of coffee (Coffea arabica L.): Influence of tree diversity and harvest segmentation in agroforestry systems
by: Manuel Oliva-Cruz, et al.
Published: (2024-12-01)