Morphometric, Nutritional, and Phytochemical Characterization of Eugenia (<i>Syzygium paniculatum</i> Gaertn): A Berry with Under-Discovered Potential

Morphometric, Nutritional, and Phytochemical Characterization of Eugenia (<i>Syzygium paniculatum</i> Gaertn): A Berry with Under-Discovered Potential

Magenta Cherry or Eugenia <i>(Syzygium paniculatum</i> Gaertn) is an underutilized berry species with an interesting source of functional components. This study aimed to evaluate these berries’ morphometric, nutritional, and phytochemical characteristics at two ripening stages, CM: consu...

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Bibliographic Details
Main Authors: Jeanette Carrera-Cevallos, Christian Muso, Julio C. Chacón Torres, Diego Salazar, Lander Pérez, Andrea C. Landázuri, Marco León, María López, Oscar Jara, Manuel Coronel, David Carrera, Liliana Acurio
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Foods
Subjects:
<i>Syzygium paniculatum</i> Gaertn
<i>Eugenia berry</i>
antioxidant activity
phenolic compounds
bioactive compounds
Online Access:https://www.mdpi.com/2304-8158/14/15/2633
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