Ethnobiologie des dynamiques culturales et transition alimentaire en milieu villageois “Tchoyasso” de Côte d’Ivoire
The history of human evolution has been marked by the possibilities of adapting to the nourishing offers of nature since the primitive societies of hunter-gatherers until the advent of agriculture in the Neolithic and its transmission to contemporary populations. Thus, the anthropization of environm...
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| Format: | Article |
| Language: | English |
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PEA2 Association
2024-05-01
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| Series: | Revue Hybrides |
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| Online Access: | https://revuehybrides.org/ethnobiologie-des-dynamiques-culturales-et-transition-alimentaire-en-milieu-villageois-tchoyasso-de-cote-divoire/ |
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