Wines without Latitude: Global and local forces and the geography of the Thai wine industry

Wines without Latitude: Global and local forces and the geography of the Thai wine industry

Wine grape production has historically been restricted to temperate latitudes – largely between 30 and 50 degrees above and below the equator. Recently, though, wine has started to be made in countries within tropical regions. This paper explores the development and features of the Thai wine industr...

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Bibliographic Details
Main Authors: Glenn Banks, Ratchaphong Klinsrisuk, Sittipong Dilokwanich, Polly Stupples
Format: Article
Language:fra
Published: Pôle de Recherche pour l'Organisation et la diffusion de l'Information Géographique 2013-06-01
Series:EchoGéo
Online Access:https://journals.openedition.org/echogeo/13368
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