APA (7th ed.) Citation

Singh, A., & Kumar, S. Exploring the Functionality of Microbes in Fermented Foods: Technological Advancements and Future Directions. MDPI AG.

Chicago Style (17th ed.) Citation

Singh, Akanksha, and Sanjay Kumar. Exploring the Functionality of Microbes in Fermented Foods: Technological Advancements and Future Directions. MDPI AG.

MLA (9th ed.) Citation

Singh, Akanksha, and Sanjay Kumar. Exploring the Functionality of Microbes in Fermented Foods: Technological Advancements and Future Directions. MDPI AG.

Warning: These citations may not always be 100% accurate.