Exploring inconsistencies in environmental impact assessments of organic farming

Despite the growing popularity of organic farming, persistent questions surround its environmental effects. A 2017 meta-analysis suggested elevated acidification and eutrophication potentials per unit of agricultural production for organic farming relative to conventional farming. However...

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Bibliographic Details
Main Authors: Hikaru Komatsu, Jeremy Rappleye
Format: Article
Language:English
Published: Academia.edu Journals 2024-03-01
Series:Academia Environmental Sciences and Sustainability
Online Access:https://www.academia.edu/116484565/Exploring_inconsistencies_in_environmental_impact_assessments_of_organic_farming
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Summary:Despite the growing popularity of organic farming, persistent questions surround its environmental effects. A 2017 meta-analysis suggested elevated acidification and eutrophication potentials per unit of agricultural production for organic farming relative to conventional farming. However, a recent 2023 meta-analysis contradicted these findings. This brief communication article reveals that the disparities between these meta-analyses stem from differences in averaging methods and sample sizes. The 2023 meta-analysis, employing a more robust averaging method and a larger sample size, suggests that researchers should incorporate the 2023 findings into their investigations, potentially necessitating a reconsideration of agricultural policies and dietary choices to align with updated environmental impact assessments.
ISSN:2997-6006