Lettuce Cultivars Suitable for Use in Southern Florida

Lettuce is an economically important winter vegetable crop in Florida, with approximately 11,000 acres in production and a farm gate value of $40–$50 million annually. Florida lettuce production occurs mainly in the Everglades Agricultural Area (EAA). In recent years, research scientists at the Uni...

Full description

Saved in:
Bibliographic Details
Main Author: Huangjun Lu
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2013-11-01
Series:EDIS
Online Access:https://ojs.test.flvc.org/edis/article/view/121531
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1825204821378990080
author Huangjun Lu
author_facet Huangjun Lu
author_sort Huangjun Lu
collection DOAJ
description Lettuce is an economically important winter vegetable crop in Florida, with approximately 11,000 acres in production and a farm gate value of $40–$50 million annually. Florida lettuce production occurs mainly in the Everglades Agricultural Area (EAA). In recent years, research scientists at the University of Florida conducted variety trials that included the major cultivars of romaine and iceberg types. These trials were conducted on organic soil in the Everglades Agricultural Area and the IFAS-recommended practice was followed. This 3-page fact sheet describes lettuce cultivars suitable for production on organic soils in the EAA of southern Florida. Written by Huangjun Lu, and published by the UF Department of Horticultural Sciences, October 2013. http://edis.ifas.ufl.edu/hs1225
format Article
id doaj-art-5d64f61938e24075b9ba46c9449c120f
institution Kabale University
issn 2576-0009
language English
publishDate 2013-11-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj-art-5d64f61938e24075b9ba46c9449c120f2025-02-07T14:07:36ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092013-11-01201310Lettuce Cultivars Suitable for Use in Southern FloridaHuangjun Lu0University of Florida Lettuce is an economically important winter vegetable crop in Florida, with approximately 11,000 acres in production and a farm gate value of $40–$50 million annually. Florida lettuce production occurs mainly in the Everglades Agricultural Area (EAA). In recent years, research scientists at the University of Florida conducted variety trials that included the major cultivars of romaine and iceberg types. These trials were conducted on organic soil in the Everglades Agricultural Area and the IFAS-recommended practice was followed. This 3-page fact sheet describes lettuce cultivars suitable for production on organic soils in the EAA of southern Florida. Written by Huangjun Lu, and published by the UF Department of Horticultural Sciences, October 2013. http://edis.ifas.ufl.edu/hs1225 https://ojs.test.flvc.org/edis/article/view/121531
spellingShingle Huangjun Lu
Lettuce Cultivars Suitable for Use in Southern Florida
EDIS
title Lettuce Cultivars Suitable for Use in Southern Florida
title_full Lettuce Cultivars Suitable for Use in Southern Florida
title_fullStr Lettuce Cultivars Suitable for Use in Southern Florida
title_full_unstemmed Lettuce Cultivars Suitable for Use in Southern Florida
title_short Lettuce Cultivars Suitable for Use in Southern Florida
title_sort lettuce cultivars suitable for use in southern florida
url https://ojs.test.flvc.org/edis/article/view/121531
work_keys_str_mv AT huangjunlu lettucecultivarssuitableforuseinsouthernflorida