The Feasibility of Farmer-Led Cooperatives for Southwest Florida Farm to School Procurement

The Feasibility of Farmer-Led Cooperatives for Southwest Florida Farm to School Procurement

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Florida’s K–12 schools provide a potential opportunity to increase market channel options for small- and mid-sized diversified farms, but processing, storage, and distribution resources are extremely limited for smaller producers. This 9-page document serves as a model and case study with steps for...

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Bibliographic Details
Main Authors: Jonathan Adam Watson, Danielle D. Treadwell, Catherine Campbell, Ray Bucklin
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2021-03-01
Series:EDIS
Subjects:
Specialty crops
USDA My Plate
school district
local food
food distribution
food processing
Online Access:https://192.168.36.130/edis/article/view/127444
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