Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories

The application of RFID in traceability of products in beverage factories is analyzed in terms of the electromagnetic conditions defined by the massive presence of metallic elements and liquids. Various experiments are reported to determine the maximum reading range from RFID tags installed on tanks...

Full description

Saved in:
Bibliographic Details
Main Authors: Isabel Expósito, Iñigo Cuiñas
Format: Article
Language:English
Published: Wiley 2013-01-01
Series:International Journal of Antennas and Propagation
Online Access:http://dx.doi.org/10.1155/2013/916526
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850224130903769088
author Isabel Expósito
Iñigo Cuiñas
author_facet Isabel Expósito
Iñigo Cuiñas
author_sort Isabel Expósito
collection DOAJ
description The application of RFID in traceability of products in beverage factories is analyzed in terms of the electromagnetic conditions defined by the massive presence of metallic elements and liquids. Various experiments are reported to determine the maximum reading range from RFID tags installed on tanks or to read RFID information around bottles, both empty and full of wine, trying to put in context the possible problems that could appear when installing an RFID-based traceability system within a winery, a brewery, or any other beverage factory.
format Article
id doaj-art-5c1e4b2702914e80af91ca2bb154fc3a
institution OA Journals
issn 1687-5869
1687-5877
language English
publishDate 2013-01-01
publisher Wiley
record_format Article
series International Journal of Antennas and Propagation
spelling doaj-art-5c1e4b2702914e80af91ca2bb154fc3a2025-08-20T02:05:42ZengWileyInternational Journal of Antennas and Propagation1687-58691687-58772013-01-01201310.1155/2013/916526916526Exploring the Limitations on RFID Technology in Traceability Systems at Beverage FactoriesIsabel Expósito0Iñigo Cuiñas1Departamento de Teoría do Sinal e Comunicacións, Universidade de Vigo, 36310 Vigo, SpainDepartamento de Teoría do Sinal e Comunicacións, Universidade de Vigo, 36310 Vigo, SpainThe application of RFID in traceability of products in beverage factories is analyzed in terms of the electromagnetic conditions defined by the massive presence of metallic elements and liquids. Various experiments are reported to determine the maximum reading range from RFID tags installed on tanks or to read RFID information around bottles, both empty and full of wine, trying to put in context the possible problems that could appear when installing an RFID-based traceability system within a winery, a brewery, or any other beverage factory.http://dx.doi.org/10.1155/2013/916526
spellingShingle Isabel Expósito
Iñigo Cuiñas
Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories
International Journal of Antennas and Propagation
title Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories
title_full Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories
title_fullStr Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories
title_full_unstemmed Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories
title_short Exploring the Limitations on RFID Technology in Traceability Systems at Beverage Factories
title_sort exploring the limitations on rfid technology in traceability systems at beverage factories
url http://dx.doi.org/10.1155/2013/916526
work_keys_str_mv AT isabelexposito exploringthelimitationsonrfidtechnologyintraceabilitysystemsatbeveragefactories
AT inigocuinas exploringthelimitationsonrfidtechnologyintraceabilitysystemsatbeveragefactories