FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE
The seed oil of Camellia ninhii was studied for the first time on its fatty acid composition by gas chromatography-mass spectrometry (GC-MS) and antioxidant activity by the DPPH method. The results show that unsaturated fatty acids account for the largest amount, especially oleic acid with 45.43% of...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Dalat University
2022-03-01
|
| Series: | Tạp chí Khoa học Đại học Đà Lạt |
| Subjects: | |
| Online Access: | https://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/993 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1832557428294549504 |
|---|---|
| author | Thi Tu Quyen Tran Thi Diep Trinh Thi To Uyen Nguyen Van Son Le |
| author_facet | Thi Tu Quyen Tran Thi Diep Trinh Thi To Uyen Nguyen Van Son Le |
| author_sort | Thi Tu Quyen Tran |
| collection | DOAJ |
| description | The seed oil of Camellia ninhii was studied for the first time on its fatty acid composition by gas chromatography-mass spectrometry (GC-MS) and antioxidant activity by the DPPH method. The results show that unsaturated fatty acids account for the largest amount, especially oleic acid with 45.43% of the total sample analyzed. In addition, other fatty acids, palmitic, linoleic, pentadecanoic, and two aromatic acids, benzoic and cinnamic, were present. The sample of C. ninhii seed oil exhibited mild antioxidant activity against DPPH free radicals with IC50 = 0.94 mg/mL. |
| format | Article |
| id | doaj-art-5bf25eee6c4b49f2b0be74e533409689 |
| institution | Kabale University |
| issn | 0866-787X |
| language | English |
| publishDate | 2022-03-01 |
| publisher | Dalat University |
| record_format | Article |
| series | Tạp chí Khoa học Đại học Đà Lạt |
| spelling | doaj-art-5bf25eee6c4b49f2b0be74e5334096892025-02-03T05:07:44ZengDalat UniversityTạp chí Khoa học Đại học Đà Lạt0866-787X2022-03-01273310.37569/DalatUniversity.12.3.993(2022)1048FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCEThi Tu Quyen Tran0Thi Diep Trinh1Thi To Uyen Nguyen2Van Son Le3University of Science, Viet Nam National University Ho Chi Minh CityDalat UniversityDalat UniversityBidoup-Nui Ba National ParkThe seed oil of Camellia ninhii was studied for the first time on its fatty acid composition by gas chromatography-mass spectrometry (GC-MS) and antioxidant activity by the DPPH method. The results show that unsaturated fatty acids account for the largest amount, especially oleic acid with 45.43% of the total sample analyzed. In addition, other fatty acids, palmitic, linoleic, pentadecanoic, and two aromatic acids, benzoic and cinnamic, were present. The sample of C. ninhii seed oil exhibited mild antioxidant activity against DPPH free radicals with IC50 = 0.94 mg/mL.https://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/993antioxidant activitycamellia ninhiifatty acidgc-msseed oiltheaceae. |
| spellingShingle | Thi Tu Quyen Tran Thi Diep Trinh Thi To Uyen Nguyen Van Son Le FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE Tạp chí Khoa học Đại học Đà Lạt antioxidant activity camellia ninhii fatty acid gc-ms seed oil theaceae. |
| title | FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE |
| title_full | FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE |
| title_fullStr | FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE |
| title_full_unstemmed | FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE |
| title_short | FATTY ACID COMPOSITION AND ANTIOXIDANT ACTIVITY OF CAMELLIA NINHII SEED OIL COLLECTED IN LAM DONG PROVINCE |
| title_sort | fatty acid composition and antioxidant activity of camellia ninhii seed oil collected in lam dong province |
| topic | antioxidant activity camellia ninhii fatty acid gc-ms seed oil theaceae. |
| url | https://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/993 |
| work_keys_str_mv | AT thituquyentran fattyacidcompositionandantioxidantactivityofcamellianinhiiseedoilcollectedinlamdongprovince AT thidieptrinh fattyacidcompositionandantioxidantactivityofcamellianinhiiseedoilcollectedinlamdongprovince AT thitouyennguyen fattyacidcompositionandantioxidantactivityofcamellianinhiiseedoilcollectedinlamdongprovince AT vansonle fattyacidcompositionandantioxidantactivityofcamellianinhiiseedoilcollectedinlamdongprovince |