Food Supply Chain: Possible Impact and Consequence Analysis of Reducing Working Hours of Food Retailers

Food Supply Chain: Possible Impact and Consequence Analysis of Reducing Working Hours of Food Retailers

Grocery shops constantly follow trends and developments in consumer demand; therefore, solutions are sought to enhance food retailing, and one solution is to limit the working hours of supermarkets to balance the interests of stakeholders and those employed in the food supply chain. Accordingly, the...

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Bibliographic Details
Main Authors: Aija Pilvere, Irina Pilvere, Liga Proskina, Sallija Cerina, Aleksejs Nipers
Format: Article
Language:English
Published: Ital Publication 2025-02-01
Series:Emerging Science Journal
Subjects:
food supply chain
food retail
working hours
socioeconomic impact.
Online Access:https://ijournalse.org/index.php/ESJ/article/view/2718
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