Management Considerations for Wheat Production in Florida

Higher wheat prices created the impetus for growing wheat in the southeastern United States. Since increasing amounts of corn have been diverted to ethanol production, there is a shortage of grain for America’s livestock industry. This shortage results in higher wheat and soybean prices. Wheat and...

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Main Authors: David L. Wright, Ann R. Blount, Ron D. Barnett, Cheryl L. Mackowiak, Nicholas Dufault, James Marois
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2013-11-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/121532
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author David L. Wright
Ann R. Blount
Ron D. Barnett
Cheryl L. Mackowiak
Nicholas Dufault
James Marois
author_facet David L. Wright
Ann R. Blount
Ron D. Barnett
Cheryl L. Mackowiak
Nicholas Dufault
James Marois
author_sort David L. Wright
collection DOAJ
description Higher wheat prices created the impetus for growing wheat in the southeastern United States. Since increasing amounts of corn have been diverted to ethanol production, there is a shortage of grain for America’s livestock industry. This shortage results in higher wheat and soybean prices. Wheat and soybean have been grown together as a double crop throughout the Southeast for many years, which generally increases profitability compared with growing only one of the crops. Planting wheat followed by cotton, peanut or grain sorghum has also become a common practice. The best management practices for high yields of wheat in the Southeast Coastal Plain are well established. This 3-page fact sheet lists production practices for small grains in Florida. Written by D.L. Wright, A.R. Blount, R.D. Barnett, C.L. Mackowiak, N. Dufault, and J. Marois, and published by the UF Department of Agronomy, October 2013. http://edis.ifas.ufl.edu/ag293
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publisher The University of Florida George A. Smathers Libraries
record_format Article
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spelling doaj-art-5b3dfbdbdbce4ac89b674e013ed640ce2025-02-08T06:02:29ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092013-11-01201310Management Considerations for Wheat Production in FloridaDavid L. Wright0Ann R. Blount1Ron D. Barnett2Cheryl L. Mackowiak3Nicholas Dufault4James Marois5University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of Florida Higher wheat prices created the impetus for growing wheat in the southeastern United States. Since increasing amounts of corn have been diverted to ethanol production, there is a shortage of grain for America’s livestock industry. This shortage results in higher wheat and soybean prices. Wheat and soybean have been grown together as a double crop throughout the Southeast for many years, which generally increases profitability compared with growing only one of the crops. Planting wheat followed by cotton, peanut or grain sorghum has also become a common practice. The best management practices for high yields of wheat in the Southeast Coastal Plain are well established. This 3-page fact sheet lists production practices for small grains in Florida. Written by D.L. Wright, A.R. Blount, R.D. Barnett, C.L. Mackowiak, N. Dufault, and J. Marois, and published by the UF Department of Agronomy, October 2013. http://edis.ifas.ufl.edu/ag293 https://journals.flvc.org/edis/article/view/121532
spellingShingle David L. Wright
Ann R. Blount
Ron D. Barnett
Cheryl L. Mackowiak
Nicholas Dufault
James Marois
Management Considerations for Wheat Production in Florida
EDIS
title Management Considerations for Wheat Production in Florida
title_full Management Considerations for Wheat Production in Florida
title_fullStr Management Considerations for Wheat Production in Florida
title_full_unstemmed Management Considerations for Wheat Production in Florida
title_short Management Considerations for Wheat Production in Florida
title_sort management considerations for wheat production in florida
url https://journals.flvc.org/edis/article/view/121532
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