Effect of Reducing Sugar and Total Nitrogen to Ethanol Production from Molasses by Saccharomyces cerevisiae
Indonesia's oil production has declined, while demand for derivative products is increasing. Objective of this research are to understand effect of reducing sugar and total nitrogen variation to ethanol production and fermentation efficiency, cell viability, acidity, temperature, dissolved oxyg...
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| Main Authors: | Ekwan Nofa Wiratno, Tri Ardyati, Agustin Krisna Wardani |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
University of Brawijaya
2014-12-01
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| Series: | Journal of Experimental Life Science |
| Subjects: | |
| Online Access: | https://jels.ub.ac.id/index.php/jels/article/view/134 |
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