YANG Kun, W. R. Advances in the Application of Simulation Methods for NaCl Diffusion during Salting of Aquatic Products. China Food Publishing Company.
Chicago Style (17th ed.) CitationYANG Kun, WU Runlin. Advances in the Application of Simulation Methods for NaCl Diffusion During Salting of Aquatic Products. China Food Publishing Company.
MLA (9th ed.) CitationYANG Kun, WU Runlin. Advances in the Application of Simulation Methods for NaCl Diffusion During Salting of Aquatic Products. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.