LE FILIERE AGROALIMENTARI ALTERNATIVE A TORINO E IN PIEMONTE: UNA QUESTIONE DI QUALITÀ
This article makes a socio-territorial analysis of alternative agro-food networks compared with other productive-distributive chains. The focus of the analysis is on the concept of quality and its conception by consumers of the various distributive chains. In line with convention theory, quality is...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2019-10-01
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| Series: | Bollettino della Società Geografica Italiana |
| Online Access: | https://riviste.fupress.net/index.php/bsgi/article/view/506 |
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