维甲类对食管上皮癌细胞系(RE25-3)恶性的抑制作用
体外应用RE25-3食管癌细胞系观察了三种维甲类——维甲酸:维胺酯及维胺酸的作用。三种维甲均使细胞的分裂增殖受到抑制,3H-TdR掺入到DNA中减少。染色体数目减少,甚至转化过程中丧失的二倍体重又出现,此外还使细胞的集落形成能力受抑。三者中以维胺酸作用最强;维胺酯与维甲酸相近。...
Saved in:
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
Editorial Office of Journal of Sun Yat-sen University
1988-01-01
|
| Series: | Zhongshan Daxue xuebao. Yixue kexue ban |
| Online Access: | http://xuebaoyx.sysu.edu.cn/zh/article/43595340/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|