Volkhonskaya, M. S., Pervyshina, G. G., & Kamoza, T. L. THE TECHNOLOGICAL SCHEME OF PRODUCE MEAT SEMI FINISHED PRODUCTS UNDER MARINADE BASED ON FETUS SORBUS AUCUPARIA. North-Caucasus Federal University.
Chicago Style (17th ed.) CitationVolkhonskaya, M. S., G. G. Pervyshina, and T. L. Kamoza. THE TECHNOLOGICAL SCHEME OF PRODUCE MEAT SEMI FINISHED PRODUCTS UNDER MARINADE BASED ON FETUS SORBUS AUCUPARIA. North-Caucasus Federal University.
MLA (9th ed.) CitationVolkhonskaya, M. S., et al. THE TECHNOLOGICAL SCHEME OF PRODUCE MEAT SEMI FINISHED PRODUCTS UNDER MARINADE BASED ON FETUS SORBUS AUCUPARIA. North-Caucasus Federal University.
Warning: These citations may not always be 100% accurate.