Mechanically deboned poultry meat and its role in rational and efficient use of raw materials
The growth in poultry meat production is a worldwide trend. Industrial poultry meat processing is also developing with production of a wide range of products. The technology of mechanical deboning of poultry meat and carcass parts is widely used in complex non-waste production. Mechanically deboned...
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| Main Author: | V. V. Gushchin |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The V.M. Gorbatov All-Russian Meat Research Institute
2023-07-01
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| Series: | Теория и практика переработки мяса |
| Subjects: | |
| Online Access: | https://www.meatjournal.ru/jour/article/view/265 |
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