Exploring Indigenous food sovereignty and food environments characteristics through food interventions in Canada: a scoping review

Exploring Indigenous food sovereignty and food environments characteristics through food interventions in Canada: a scoping review

Indigenous food sovereignty (IFS) has the potential to reconnect Indigenous peoples in Canada to their food systems, reduce health problems and improve food security. Using PRISMA-ScR guidelines to search Medline, Web of Science, Embase and Cabi databases, this review sought to explore the character...

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Bibliographic Details
Main Authors: Fabrice Mobetty, Malek Batal, Valérie Levacher, Ines Sebai, Geneviève Mercille
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:International Journal of Circumpolar Health
Subjects:
Indigenous food sovereignty
Indigenous food system
Indigenous peoples
food environment
food insecurity
traditional food
Online Access:https://www.tandfonline.com/doi/10.1080/22423982.2024.2438428
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