Li, X., Yang, T., Zhao, Y., Wang, C., Xue, C., Yanagita, T., . . . Zhang, T. Fucoxanthin promotes the chain lengthening reaction of polyunsaturated fatty acids in vivo by enhancing FADS2 enzyme activity. Tsinghua University Press.
Chicago Style (17th ed.) CitationLi, Xiaoyue, Tianxin Yang, Yingcai Zhao, Chengcheng Wang, Changhu Xue, Teruyoshi Yanagita, Yuming Wang, and Tiantian Zhang. Fucoxanthin Promotes the Chain Lengthening Reaction of Polyunsaturated Fatty Acids in Vivo by Enhancing FADS2 Enzyme Activity. Tsinghua University Press.
MLA (9th ed.) CitationLi, Xiaoyue, et al. Fucoxanthin Promotes the Chain Lengthening Reaction of Polyunsaturated Fatty Acids in Vivo by Enhancing FADS2 Enzyme Activity. Tsinghua University Press.
Warning: These citations may not always be 100% accurate.