Moringa oleifera Flour Fermentation as Feed Additive on Egg Quality in Mojosari Ducks with Different Storage Period
Eggs are widely consumed by Indonesian people. High market demand will cause breeders to increase egg productivity and quality. Moringa oleifera leaves addition to the feed could increase egg production. Moringa leaf flour has high crude fiber, so it needs to be fermented. Fermentation aims to reduc...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universitas Airlangga
2023-12-01
|
| Series: | Jurnal Agro Veteriner |
| Subjects: | |
| Online Access: | https://e-journal.unair.ac.id/agrovet/article/view/51683 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|