Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China

Due to climate, resource endowment, planting habits, policy publicity, subsidies, and constraints, there have been many problems in the utilization of straw resources in the cold, main grain-producing areas in northern China. Based on the theory of value perception, an analytical framework was const...

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Main Authors: Cheng Guo, Meng Li, Hong Chen
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/15/1/93
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author Cheng Guo
Meng Li
Hong Chen
author_facet Cheng Guo
Meng Li
Hong Chen
author_sort Cheng Guo
collection DOAJ
description Due to climate, resource endowment, planting habits, policy publicity, subsidies, and constraints, there have been many problems in the utilization of straw resources in the cold, main grain-producing areas in northern China. Based on the theory of value perception, an analytical framework was constructed, and the ordered logistic model was used to form an empirical analysis of the questionnaire data of more than 60 townships in 7 cities of Heilongjiang Province, trying to analyze the problems existing in the utilization of straw resources. The results show that the external factors include policy subsidy, policy punishment, and transportation convenience. Among the internal reasons, farmers’ personal characteristics, production habits, and perception of technical effectiveness and convenience have a significant impact on the application of straw resource utilization technology. Therefore, improving the intensity and precision of subsidies, strengthening the intensity of punishment, improving the popularization of technology, strengthening the ideological education of farmers to clarify the ecological value of straw resource utilization, and strengthening the construction of infrastructure to improve the convenience of transportation are effective means to promote straw resource utilization technology and promote the green transformation of agriculture.
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institution Kabale University
issn 2077-0472
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spelling doaj-art-576ca19dcf1141faa622a7c0067179482025-01-10T13:13:40ZengMDPI AGAgriculture2077-04722025-01-011519310.3390/agriculture15010093Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, ChinaCheng Guo0Meng Li1Hong Chen2College of Economics and Management, Northeast Forestry University, Harbin 150040, ChinaXiangyang Town People’s Government, Jixi 158100, ChinaCollege of Economics and Management, Northeast Forestry University, Harbin 150040, ChinaDue to climate, resource endowment, planting habits, policy publicity, subsidies, and constraints, there have been many problems in the utilization of straw resources in the cold, main grain-producing areas in northern China. Based on the theory of value perception, an analytical framework was constructed, and the ordered logistic model was used to form an empirical analysis of the questionnaire data of more than 60 townships in 7 cities of Heilongjiang Province, trying to analyze the problems existing in the utilization of straw resources. The results show that the external factors include policy subsidy, policy punishment, and transportation convenience. Among the internal reasons, farmers’ personal characteristics, production habits, and perception of technical effectiveness and convenience have a significant impact on the application of straw resource utilization technology. Therefore, improving the intensity and precision of subsidies, strengthening the intensity of punishment, improving the popularization of technology, strengthening the ideological education of farmers to clarify the ecological value of straw resource utilization, and strengthening the construction of infrastructure to improve the convenience of transportation are effective means to promote straw resource utilization technology and promote the green transformation of agriculture.https://www.mdpi.com/2077-0472/15/1/93green agriculturebehavioristicscomprehensive utilization of strawagricultural subsidy policyagricultural sustainable development
spellingShingle Cheng Guo
Meng Li
Hong Chen
Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China
Agriculture
green agriculture
behavioristics
comprehensive utilization of straw
agricultural subsidy policy
agricultural sustainable development
title Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China
title_full Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China
title_fullStr Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China
title_full_unstemmed Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China
title_short Study on the Influencing Factors of Green Agricultural Subsidies on Straw Resource Utilization Technology Adopted by Farmers in Heilongjiang Province, China
title_sort study on the influencing factors of green agricultural subsidies on straw resource utilization technology adopted by farmers in heilongjiang province china
topic green agriculture
behavioristics
comprehensive utilization of straw
agricultural subsidy policy
agricultural sustainable development
url https://www.mdpi.com/2077-0472/15/1/93
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AT hongchen studyontheinfluencingfactorsofgreenagriculturalsubsidiesonstrawresourceutilizationtechnologyadoptedbyfarmersinheilongjiangprovincechina