Building Trust from Farm to Fork in Organic Agriculture: A Closer Look at Inspection and Certification Systems
As the organic agriculture sector grows, the need for standards, inspection, and certification systems to ensure trust in organic products increases. Organic agriculture revolves around standards that determine the practices that farmers must follow. These standards also create a plan for inspection...
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Main Authors: | Yener Ataseven, Alper Demirdöğen, Mustafa Akyüz |
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Format: | Article |
Language: | English |
Published: |
Turkish Science and Technology Publishing (TURSTEP)
2024-12-01
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Series: | Turkish Journal of Agriculture: Food Science and Technology |
Subjects: | |
Online Access: | https://agrifoodscience.com/index.php/TURJAF/article/view/7070 |
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