The environmental impact of Swedish adolescents’ diets

Adolescence is a critical life stage characterised by rapid development and openness to change. Habits formed during adolescence tend to progress into adulthood, making adolescents a key target group for interventions promoting long-term sustainable dietary patterns. This study quantified the enviro...

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Bibliographic Details
Main Authors: Anna Karin Lindroos, Anna Winkvist, Elin Röös, Elinor Hallström
Format: Article
Language:English
Published: IOP Publishing 2025-01-01
Series:Environmental Research: Food Systems
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Online Access:https://doi.org/10.1088/2976-601X/adde63
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