IOT enabled pulsed electric field food preservation system for improved food safety and quality
An IoT-enabled Pulsed Electric Field (PEF) food preservation system was developed to enhance food safety and quality. This system integrates a PEF chamber with IoT sensors to monitor and control critical parameters via a cloud-based platform for real-time analysis and remote monitoring. Various food...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2025-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2025/16/e3sconf_icregcsd2025_02018.pdf |
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| author | Naveenkumar K. Varalakshmi L.M. Logasundari T. Sathiyapoobalan S. Poongothai C. |
| author_facet | Naveenkumar K. Varalakshmi L.M. Logasundari T. Sathiyapoobalan S. Poongothai C. |
| author_sort | Naveenkumar K. |
| collection | DOAJ |
| description | An IoT-enabled Pulsed Electric Field (PEF) food preservation system was developed to enhance food safety and quality. This system integrates a PEF chamber with IoT sensors to monitor and control critical parameters via a cloud-based platform for real-time analysis and remote monitoring. Various food samples were treated under different conditions, achieving a 3-log reduction in microbial load with minimal impact on nutritional and sensory qualities. Real-time monitoring ensured precise control of treatment parameters, delivering consistent results across food types. The IoT-PEF system demonstrated potential for improved preservation, extended shelf life, and preserved nutritional value, surpassing conventional methods. IoT integration enables efficient remote management in industrial settings, making this approach a promising innovation for safer, higher-quality food products. |
| format | Article |
| id | doaj-art-5618d16b84fd4e16a015e9271cffc9a1 |
| institution | DOAJ |
| issn | 2267-1242 |
| language | English |
| publishDate | 2025-01-01 |
| publisher | EDP Sciences |
| record_format | Article |
| series | E3S Web of Conferences |
| spelling | doaj-art-5618d16b84fd4e16a015e9271cffc9a12025-08-20T03:16:19ZengEDP SciencesE3S Web of Conferences2267-12422025-01-016160201810.1051/e3sconf/202561602018e3sconf_icregcsd2025_02018IOT enabled pulsed electric field food preservation system for improved food safety and qualityNaveenkumar K.0Varalakshmi L.M.1Logasundari T.2Sathiyapoobalan S.3Poongothai C.4Department of ICE, Sri Manakula Vinayagar Engineering CollegeDepartment of ICE, Sri Manakula Vinayagar Engineering CollegeDepartment of BME, Sri Manakula Vinayagar Engineering CollegeDepartment of ICE, Sri Manakula Vinayagar Engineering CollegeDepartment of EEE, Muthaiah Polytechnic CollegeAn IoT-enabled Pulsed Electric Field (PEF) food preservation system was developed to enhance food safety and quality. This system integrates a PEF chamber with IoT sensors to monitor and control critical parameters via a cloud-based platform for real-time analysis and remote monitoring. Various food samples were treated under different conditions, achieving a 3-log reduction in microbial load with minimal impact on nutritional and sensory qualities. Real-time monitoring ensured precise control of treatment parameters, delivering consistent results across food types. The IoT-PEF system demonstrated potential for improved preservation, extended shelf life, and preserved nutritional value, surpassing conventional methods. IoT integration enables efficient remote management in industrial settings, making this approach a promising innovation for safer, higher-quality food products.https://www.e3s-conferences.org/articles/e3sconf/pdf/2025/16/e3sconf_icregcsd2025_02018.pdf |
| spellingShingle | Naveenkumar K. Varalakshmi L.M. Logasundari T. Sathiyapoobalan S. Poongothai C. IOT enabled pulsed electric field food preservation system for improved food safety and quality E3S Web of Conferences |
| title | IOT enabled pulsed electric field food preservation system for improved food safety and quality |
| title_full | IOT enabled pulsed electric field food preservation system for improved food safety and quality |
| title_fullStr | IOT enabled pulsed electric field food preservation system for improved food safety and quality |
| title_full_unstemmed | IOT enabled pulsed electric field food preservation system for improved food safety and quality |
| title_short | IOT enabled pulsed electric field food preservation system for improved food safety and quality |
| title_sort | iot enabled pulsed electric field food preservation system for improved food safety and quality |
| url | https://www.e3s-conferences.org/articles/e3sconf/pdf/2025/16/e3sconf_icregcsd2025_02018.pdf |
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