Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids
This review presents various chromatographic systems, TLC, HPLC, GC, and also SFC, developed for identification and accurate quantification of long-chain mono- and polyunsaturated fatty acids from different samples with emphasis on selected literature which was published during last decade. Almost a...
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| Format: | Article |
| Language: | English |
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Wiley
2015-01-01
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| Series: | Journal of Chemistry |
| Online Access: | http://dx.doi.org/10.1155/2015/120830 |
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| author | Małgorzata Dołowy Alina Pyka |
| author_facet | Małgorzata Dołowy Alina Pyka |
| author_sort | Małgorzata Dołowy |
| collection | DOAJ |
| description | This review presents various chromatographic systems, TLC, HPLC, GC, and also SFC, developed for identification and accurate quantification of long-chain mono- and polyunsaturated fatty acids from different samples with emphasis on selected literature which was published during last decade. Almost all the aspects such as preseparation step of fatty acids (cis and trans), stationary phase, solvent system, and detection mode are discussed. |
| format | Article |
| id | doaj-art-56173d81dce54ecca120a976cfdb0b6d |
| institution | OA Journals |
| issn | 2090-9063 2090-9071 |
| language | English |
| publishDate | 2015-01-01 |
| publisher | Wiley |
| record_format | Article |
| series | Journal of Chemistry |
| spelling | doaj-art-56173d81dce54ecca120a976cfdb0b6d2025-08-20T02:04:58ZengWileyJournal of Chemistry2090-90632090-90712015-01-01201510.1155/2015/120830120830Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty AcidsMałgorzata Dołowy0Alina Pyka1Department of Analytical Chemistry, Faculty of Pharmacy, Medical University of Silesia in Katowice, 4 Jagiellońska, 41-200 Sosnowiec, PolandDepartment of Analytical Chemistry, Faculty of Pharmacy, Medical University of Silesia in Katowice, 4 Jagiellońska, 41-200 Sosnowiec, PolandThis review presents various chromatographic systems, TLC, HPLC, GC, and also SFC, developed for identification and accurate quantification of long-chain mono- and polyunsaturated fatty acids from different samples with emphasis on selected literature which was published during last decade. Almost all the aspects such as preseparation step of fatty acids (cis and trans), stationary phase, solvent system, and detection mode are discussed.http://dx.doi.org/10.1155/2015/120830 |
| spellingShingle | Małgorzata Dołowy Alina Pyka Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids Journal of Chemistry |
| title | Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids |
| title_full | Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids |
| title_fullStr | Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids |
| title_full_unstemmed | Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids |
| title_short | Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids |
| title_sort | chromatographic methods in the separation of long chain mono and polyunsaturated fatty acids |
| url | http://dx.doi.org/10.1155/2015/120830 |
| work_keys_str_mv | AT małgorzatadołowy chromatographicmethodsintheseparationoflongchainmonoandpolyunsaturatedfattyacids AT alinapyka chromatographicmethodsintheseparationoflongchainmonoandpolyunsaturatedfattyacids |