Dietary functional palatability enhancer improved growth and appetite in largemouth bass (Micropterus salmoides) fed a reduced fish meal diet

Dietary functional palatability enhancer improved growth and appetite in largemouth bass (Micropterus salmoides) fed a reduced fish meal diet

This study aimed to investigate the feasibility of using a functional palatability enhancer (PE) to promote healthy growth of largemouth bass (Micropterus salmoides). A positive control diet (PC) was formulated in which fish meal content was 45 %, and in the negative control diet (NC) fish meal was...

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Bibliographic Details
Main Authors: Xinyan Zhi, Yixin Gu, Wenli Zhao, Shichao Xie, Yangguang Bao, Sofia Morais, Dong Li, Maolong He, Min Jin, Qicun Zhou
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Aquaculture Reports
Subjects:
Palatability enhancer
Digestion
Appetite
Antioxidant capacity
Immunity
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513424006860
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