Quantitatively Detecting Camellia Oil Products Adulterated by Rice Bran Oil and Corn Oil Using Raman Spectroscopy: A Comparative Study Between Models Utilizing Machine Learning Algorithms and Chemometric Algorithms
The fast and accurate quantitative detection of camellia oil products is significant for multiple reasons. In this study, rice bran oil and corn oil, whose Raman spectra both hold great similarities with camellia oil, are blended with camellia oil, and the concentration of each composition is predic...
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Main Authors: | Henan Liu, Sijia Ma, Ni Liang, Xin Wang |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-12-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/13/24/4182 |
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