APA (7th ed.) Citation

Medoro, A., Graziano, F., Cardinale, G., Voccola, S., Zotti, T., Intrieri, M., . . . Davinelli, S. The influence of FADS1 and ELOVL2 genetic polymorphisms on polyunsaturated fatty acid composition in response to fish oil supplementation. BMC.

Chicago Style (17th ed.) Citation

Medoro, Alessandro, Francesca Graziano, Gaetano Cardinale, Serena Voccola, Tiziana Zotti, Mariano Intrieri, Giovanni Scapagnini, and Sergio Davinelli. The Influence of FADS1 and ELOVL2 Genetic Polymorphisms on Polyunsaturated Fatty Acid Composition in Response to Fish Oil Supplementation. BMC.

MLA (9th ed.) Citation

Medoro, Alessandro, et al. The Influence of FADS1 and ELOVL2 Genetic Polymorphisms on Polyunsaturated Fatty Acid Composition in Response to Fish Oil Supplementation. BMC.